Confessions!

 I, Susan Blech, confess-- I've turned my obsession with food into a passion for food! I lost weight with healthy carbohydrates, low fat and low sodium dishes. I've come up with this yummy recipe for holiday gatherings...

Susan's Potatoes and Peppers

2 pounds of creamer potatoes
2 frozen packages of cut peppers

(You can use fresh red peppers, yellow peppers and orange peppers, but frozen also taste good and are less expensive and less time consuming).

3 tablespoons of olive oil
½ cup white wine
6 whole garlic cloves
Pepper, to taste

-Place washed creamer potatoes in deep pan.
-Place cut peppers in pan, under and around potatoes.
-Put olive oil in and around potatoes and peppers.
-Place 6 whole garlic cloves in pan.
-Sprinkle a little black pepper onto potatoes.
-Add white wine.
-Cook for 45-55 minutes.

I like to make this dish the day before I need it because the peppers are so incredibly sweet the next day!!!! Enjoy!!!  More tasty, healthy carb, low sodium recipes in Confessions of a Carb Queen!

More Confessions...

* Don't wait until Monday morning (that was one of my favorite diet lies, read about it in the book!) to start your weight loss program.

Confess! Send me your eating confession. Make it funny, real, sad, but most of all make it true. I can't guarantee that I will be able to email back everyone. But just the act of confession may help you.  Contact me at : info@susanblech.com.

Or you can check out my blog and post comments at www.confessionsofacarbqueen.blogspot.com. 

Thank you for reading Confessions of a Carb Queen by Susan Blech with Caroline Bock !!